BUCOVINA TOURIST DESTINATION

Liliana Hincu

Abstract


Bucovina - ancient cradle of Romanian culture and civilization is a special tourist area thanks to accessible and harmoniously combined landforms, a favorable climate for tourism throughout the year, which provides a varied fauna and flora and a cultural, historical and architectural heritage appreciated both nationally and internationally. There is also the well-known Bucovina people’s hospitality, traditions, folk customs and  specific cuisine. All these elements make of Bucovina a real tourist destination. This tourist area is famous for the sheer number of monasteries, some of which are part of the UNESCO world heritage.


Keywords


tourism, tourist destination, Bucovina area, forms of tourism

References


Apostu, I., (2012), Consensual Union in Romania: Legalization, Value, Conflict and Consequences, European Journal of Science and Theology, Vol. 8, Supplement 1, pp. 303-312

Apostu, I., (2013), The Traditionalism of the Modern Family – Social and Legal Directions and Contradiction, Procedia – Social and Behavioral Sciences, Volume 92, pp. 46-49

Apostu, I., (2013), Consensual Union in Romania – on the Transition of Social Mentalities and Legal Postmodernism, Tradition and Reform Social Reconstruction of Europe, Volume Q525, Medimond, Pianoro, pp. 17-20

Apostu, I., (2016), Feminine Resources of Power, Cross-Cultural Management Journal, Volume XVIII, Issue 2 (10), pp. 133-138

Eși, M.C., (2014), The Missions statement of the business organisation by referencce to the economic market requirements, The USV Annals of Economic and Public Administration, vol.14, number 2(20), pp. 131-138

Eși, M.C., Nedelea, A., (2014), Mission of business organization and the social-economic entrepreneurship, Ecoforum Journal, volume 3 number 1(4), pp. 74-77

Hill Elisabeth, O’Sullivan (1996), Marketing, Addison Wesley Longman Ltd. London, 1996

Ispas, A., (2011), Marketing touristic, Editura Universității Transilvania, Brașov

Ionescu G., Murariu A., (2005), Dezvoltare durabilă a turismului românesc prin conceperea unor produse turistice competitive

Jeder, D., (2010), Education and Structures of Responsability for life and environment, International Conference on Biology, Ebnvironment and Chemistry (IPCBEE), Vol 1, IASCIT Press, Singapore, pp.420-423

Jeder, D., (2014), Transdisciplinarity – The advantage of a holistic approach to life, Procedia – Social and Behavioral sciences, Volume 137, pp127-131

Juravle, A. I., Sasu, C., & Terec-Vlad, L. (2016), The Destination Image Of Bucovina Among Romanian Tourists, Cross-Cultural Management Journal, (10), 139-149.

Juravle (Gavra), A.I., Sasu, C., Spătaru Pravăț, G.C., (2016), Religious Marketing, SEA – Practical Application of Science, Issue 2(11), pp. 335-340

Juravle (Gavra), A.I., Sasu, C., Bubăscu, G., (2015), Qualitative Analysis Regarding the Decision – Makers in Terms of Tourism Promotion, SEA: Practical Application of Science, Vol.3, Issue 1, pp. 329-339

Porter, M., (1985), Competitive Strategy, New York, Free Press

Ruhanen, L., (2010), Where’s the Strategy in Tourism Strategic Planning Implications, Journal of Travel and Tourism Research, Spring/Fall

Snack, O., (1999), Marketing în industria turismului Institutul de management, Bucureşti

Terec-Vlad, L., Trifu, A., (2014), The Appreciative Inquiry as a way of Enhancinf Organizational Perfformance, The Yearbook of the „Gh. Zane” Institute of Economic Researches, 23 (2), pp. 183-187

Terec-Vlad, L., Trifu, A., Terec-Vlad, D., (2015), The Decisional Moment and Ethics, Ecoforum Journal, Volume 4, Issue 1 (6), pp.84-87

Terec-Vlad, L., Cucu, M., (2016), Ethics and Organization Culture – key elements regarding the Development of Economic Activities, Ecoforum Journal, Volume 5, Issue 1(8), pp. 192-198

Trifu, A., Terec-Vlad, L. (2013), The Trust Capital and the 4 E supporting the theory and Practice of the Firm, Ecoforum Journal, Volume 2, Issue 1 (2), pp. 48-50


Full Text: PDF

Creative Commons License
This work is licensed under a Creative Commons Attribution 3.0 License.